Green Gram - Saturn Worldwide Impex

Green gram is one of the important pulse crop in India. It has been reported that Green gram has been cultivated in India since ancient times. It is believed that Green gram is a native of India and Central Asia and grown in these regions since prehistoric times. It is widely cultivated throughout the Asia, including India, Pakistan, Bangladesh, Sri Lanka, Thailand, Laos, Cambodia, Vietnam, Indonesia, Malaysia, south China, and Formosa. In Africa and U.S.A. it is probably recent. Green gram is a protein rich staple food. It contains about 25 percent protein, which is almost three times that of cereals.

It supplies protein requirement of vegetarian population of the country. It is consumed in the form of split pulse as well as whole pulse, which is an essential supplement of cereal based diet. The moong dal Khichdi is recommended to the ill or aged person as it is easily digestible and considered as complete diet. Roti with Moong dal and Moong dal chawal is an important ingredient in the average Indian diet. The biological value improves greatly, when wheat or rice is combined with Green gram because of the complementary relationship of the essential amino acids.

It is particularly rich in Leucine, Phenylalanine, Lysine, Valine, Isoleucine, etc. In addition to being an important source of human food and animal feed, Green gram also plays an important role in sustaining soil fertility by improving soil physical properties and fixing atmospheric nitrogen. It is a drought resistant crop and suitable for dryland farming and predominantly used as an intercrop with other crops. The chemical composition of Green gram is given below.

Specifications of Green Gram :-

PROPERTIES VALUES & LIMITS	VALUES & LIMITS
Commodity	Green Gram
Origin	India
Moisture	12% Max
Broken	0.5% Max
Purity	99.7% Min
Foreign Matter	0.50%
Admixture	0.3% Max
Cleaning	Machine Cleaned
Other edible grains	0.5 % Max
Damaged Grains	2.0 % Max

Packing & Load Ability :-

New Jute Bags	25Kgs 25Kgs
HDPE / P. P. Bags	25Kgs \| 50Kgs
Custom Requirement	As per customer requirement
Container Load Ability	20 Feet FCL - 24 To 25 MTS

Custom packaging can be provided on customer request or in special conditions.

Benefits and Uses of Green Gram :-

The rich amounts of nutrients present in Green gram help to decrease and prevent many diseases. It contains powerful antioxidants and medicinal values that help to provide various health benefits.

Adding mung beans in your food helps improve the health of your body. It also improves the health of your eyes, liver, hair, and nails.

Green gram contains powerful antioxidants and numerous dietary fiber that provides hypolipidemic effects, decreases LDL cholesterol level, triglycerides, and improves heart health.

It keeps the blood vessels clean by preventing lipid formation and improves blood circulation. Green gram decreases the risk of hypertension, heart blocks, and heart attacks.

Green gram makes your digestion easy and decreases bloating. Prepare food with mung beans that are very healthy for your children, and also, it won't cause any allergies.

Green gram is one of the effective remedies to control the level of sugar levels in the blood. It contains lots of soluble fiber, the protein that slows down the process of glucose release in the bloodstream and reduces the blood sugar level

Green gram effectively promotes hair growth and prevents hair fall. Prepare a hair pack by grinding green gram and mix with water or rose water, curd, etc.