Garlic powder is a spice powder that is made by grinding dehydrated garlic and used in cooking for flavour enhancement.

  • Botanical Name : Allium Sativum
  • Common Name : Lahsun Powder, Garlic Powder/Ground, Dehydrated Garlic Powder / Ground
  • Cultivation and Production : India is a leading producer and exporter of garlic powder in the world, and Rajasthan, Uttar Pradesh, Gujarat, Punjab, and Assam are some of the states that cultivate garlic.
  • In India, it is mainly harvested in February to March, and June to July.
  • Availability : Round The Year.
  • Packing : We Can Serve As Per Buyer Required Weight In Various Jute, PP Bags & Paper Bags Packing As Per Buyer Requirement.
  • Garlic Powder